Contact

This blog is a personal blog written and edited by me. For questions about this blog, please contact  sugarapron@gmail.com.

All photographs and content unless otherwise noted are © SugarApron. You are welcome to share as long as you credit and link back to the original post and/or sugarapron.com.

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Sarah Kozowski

Hi! Welcome to my blog! I’m Sarah– I do part-time job at a kindergarten and in my free time i love to cook, take photos and go jogging. I'm recipe developer, photographer, writer, and taste tester behind this blog. I develop my recipes and photos through good old fashioned trial and error, some days I have more success than others, as you can judge by the photos here. Grab a cup of coffee (or beverage of your choice) and stay with me awhile, poke through recipes, pick your favourite and reach out to me if you have any questions!

Latest posts by Sarah Kozowski (see all)

22 thoughts on “Contact

  1. Sarah, I noticed on some of your recipes you do not state how many servings or pieces the recipe makes. It would be very helpful if you would state the serving portions for those who are amateur bakers/cooks. I have a large family and I normally modify a recipe accordingly.

    Love your blog, great job. Recipes are delicious!

    Mrs. Carter

  2. Hi, We’re cooking your Cheesy Garlic Breadsticks tonight *BUT* when trying to see the recipe on our iPhone, the ‘social follow’ icons on the left of the screen that come up, are blocking some of the text of the recipe. Just thought you might like to know. THANKS for the great recipes!!

  3. Hello Sarah,

    My name is Rini and I am blogger at Healingtomato.com. I just wanted to let you know that, about 3 days ago, I pinned your Easy Cheesey Garlic bread recipe to the “Best Comfort Foods” Pinterest board. It is been the fastest re-pinned recipe I have seen on my board. I am getting many inquiries about it and I am pointing them to your site. Congrats on a successful recipe. https://www.pinterest.com/pin/195273333820361814/

    Thank you.

    1. Hi Rini,
      I am truly honored by the your lovely comment. This really gives me inspiration to continue with blogging and food photography.

  4. Hi. I am new to Pinterest and can’t for the life of me figure out how I get the recipe!

    Looking for the NY Cheesecake w/lemon

    Thanks so much!

    Debbie

  5. Your cheesy garlic breadsticks look great but I am unable to get to page 2 to check out the rest of the recipe. Any suggestions?

  6. Could not get the whole recipe for the easy cheesy garlic breadsticks, can you email it to me so I can print it.

    Thank you
    Deanna

  7. Hi,
    Just found your pumpkin/cream cheese frosting recipe. I see it was a year ago. Did you ever try it in a 13X9 pan? Seems like a lot of stuff to put in a 9X9 but ifthst iswhat you still use I will use that size pan. Hubby of off getting the ingredients now….Thanks so much….
    You are very talented….

    Eileen

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