Fast, EASY, and a party FAVORITE!! Ham And Cheese Tortilla Roll-Ups are a must for Holidays or game day snacking.
Course Appetizer, Christmas, game day
Cuisine American, Mexican
Keyword Christmas, Finger Food, Game Day
Prep Time 10 minutesminutes
Chill 2 hourshours
Total Time 2 hourshours10 minutesminutes
Servings 40
Author Sarah Kozowski
Ingredients
28 oz cream cheesesoftened
1enveloperanch salad dressing mix
1/2cupcheddar cheeseshredded or chopped
4green onionssliced, plus more for decoration
1/2cupdeli hamchopped
68 inchlarge flour tortillas
Instructions
Stir ranch seasoning into softened cream cheese, and add shredded cheddar cheese(For extra creamy cream cheese, beat with a mixer for 2-3 minutes.)
Lay a tortilla out on a plate and spread an even layer of the taco and cheese mixture all the way to the edges (about 2 to 3 tbsp).
Sprinkle each tortilla with a chopped ham and sliced onion.
Roll up tortilla tightly and place on a plate and then repeat until all the ingredients have been used. Pop into the fridge to chill for 2 hours.
Slice each rolled tortillas off the ends into 1-inch slices. Garnish with remaining fresh green onions.
Notes
NOTES* - make sure your tortillas are at room temperature before you roll them so they are nice and flexible.* -Smaller tortillas may be used, however, you will need to adjust the amount of chicken and mayo mixture you add to each tortilla.* -If time is an issue, you can skip the refrigeration before slicing or refrigerate for less time. However, for best results, refrigeration is recommended.