Viva pao de queijo!
Or for all other out there non-Portuguese speakers like me, Brazilian cheese bread. If you’ve never had pao de queijo, now is the time! Get yourself some tapioca flour, a bit of Parmesan cheese and a mini muffin tin and you will be set. I promise you’ll want to make these over and over again. Continue reading Easy Brazilian Cheese Bread
All posts by Sarah Kozowski
Baked Nutella Doughnuts
Omg, you guys.
I was planning to start each post with a funny/witty/amusing word which has little, if anything, to do with the actual recipe I’m posting. Because I think everyone likes those kinds of stories. But, I just can’t this time. These are too freakin’ good. They deserve their own post. They are one of the tastiest things I’ve ever concocted – and I don’t throw that around lightly! Even better? They are BEYOND easy. And I ate a bunch….i should know better, they are out of this world good.
Chocolate Ganache Banana Cake Recipe
Let’s talk birthday cake for a quick minute. Do you have the same cake every year, or do you switch it up? Well, this is the cake that conjures up childhood memories every time I make it, because my Mom made this cake on almost every special occasion including my birthday for nearly all of my childhood.
Continue reading Chocolate Ganache Banana Cake Recipe