Blueberry Streusel Muffins

Blueberry Streusel MuffinsGood morning! Anyone in the mood for a muffin this morning? I don’t know about you, but I am in the mood for a muffin just about every morning. And i guess that most of You would have thought about chocolate chip or cookie butter muffins, but for this morning i suggest you to
have blueberry muffins instead. This is a great muffin recipe to bookmark – it is so easy to throw together, and you can customize it with what you have on hand.

Blueberry Streusel Muffins

Adapted from Joy of Baking
3 large eggs
1 1/2 cup milk
1 teaspoon pure vanilla extract
3 cups all purpose flour
1 cup granulated white sugar
2 1/2 teaspoons baking powder
pinch of salt
1/8 teaspoon ground cinnamon (optional)
1/2 cup cold unsalted butter, cut into small chunks
2 cups (one dry pint) fresh or frozen blueberries (if using frozen blueberries, do not thaw)
1 teaspoon freshly grated lemon zest
2 tablespoons unsalted butter

Preparation method on the next page

About Sarah Kozowski

Hi! Welcome to my blog! I’m Sarah– I do part-time job at a kindergarten and in my free time i love to cook, take photos and go jogging. I'm recipe developer, photographer, writer, and taste tester behind this blog. I develop my recipes and photos through good old fashioned trial and error, some days I have more success than others, as you can judge by the photos here. Grab a cup of coffee (or beverage of your choice) and stay with me awhile, poke through recipes, pick your favourite and reach out to me if you have any questions!

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